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Primerjalna analiza proteoma prostih in kapsuliranih kvasovk Saccharomyces cerevisiae med alkoholno fermentacijo [Elektronski vir] : magistrsko delo = Comparative proteomic analysis of free and encapsulated yeasts Saccharomyces cerevisiae during alcoholic fermentation : M. Sc. thesisMolan, EmaType of material - master's thesis ; adult, seriousPublication and manufacture - Ljubljana : [E. Molan], 2024Language - slovenianCOBISS.SI-ID - 208679683
Author
Molan, Ema
Other authors
Osojnik Črnivec, Ilja Gasan |
Jamnik, Polona, 1973-2025 |
Vodovnik, Maša
Topics
kvasovke Saccharomyces cerevisiae |
mikrokapsulacija |
alginat |
ciklodekstrini |
alkoholna fermentacija |
visoka koncentracija glukoze |
etanol |
izkoristek |
raven proteinov |
yeast Saccharomyces cerevisiae |
microencapsulation |
alginate |
cyclodextrins |
alcoholic fermentation |
high glucose concentration |
ethanol |
yield |
protein level
Shelf entry
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| Database name | Field | Year |
|---|
| Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
|---|---|
| Molan, Ema | ![]() |
| Osojnik Črnivec, Ilja Gasan | 29336 |
| Jamnik, Polona, 1973-2025 | 18511 |
| Vodovnik, Maša | 28851 |
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