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  • Anti-adhesion activity of thyme (Thymus vulgaris L.) extract, thyme post-distillation waste, and olive (Olea europea L.) leaf extract against Campylobacter jejuni on polystyrene and intestine epithelial cells
    Šikić Pogačar, Maja ...
    Source: Journal of the science of food and agriculture. - ISSN 0022-5142 (Vol. 96, 2016, str. 2723-2730)
    Type of material - article, component part
    Publish date - 2016
    Language - english
    COBISS.SI-ID - 4558200
    DOI

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