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Disruption of Brewer's yeast alcohol dehydrogenase II gene and reduction of acetaldehyde content during brewery fermentationWang, Deliang ...Source: Journal of the American Society of Brewing Chemists. - ISSN 0361-0470 (Vol. 64, No. 4, 2006, str. 195-201)Type of material - article, component partPublish date - 2006Language - englishCOBISS.SI-ID - 555383
Author
Wang, Deliang |
Sun, Junshe |
Zhang, Wujiu |
Jia, Fengchao |
Yang, Yi |
Lin, Zhiping |
Feng, Jingzhang |
Pavlovič, Martin
Topics
pivovarstvo |
hmelj |
pivske kvasovke |
fermentacija |
acetaldehide |
brewer's yeast |
acetladehyde content |
breewery fermentation |
hops |
beer products |
beer products
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| Database name | Field | Year |
|---|
| Links to authors' personal bibliographies | Links to information on researchers in the SICRIS system |
|---|---|
| Wang, Deliang | ![]() |
| Sun, Junshe | ![]() |
| Zhang, Wujiu | ![]() |
| Jia, Fengchao | ![]() |
| Yang, Yi | ![]() |
| Lin, Zhiping | ![]() |
| Feng, Jingzhang | ![]() |
| Pavlovič, Martin | 11171 |
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