National and University Library, Ljubljana (NUK)
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  • Vpliv rastlinskih ekstraktov na zmanjšanje vsebnosti heterocikličnih aromatskih aminov in oksidov holesterola v toplotno obdelanem piščančjem mesu : doktorska disertacija = The effect of plant extracts on heterocyclic aromatic amines and cholesterol oxides reduction in thermally treated chicken meat : doctoral dissertation
    Penko, Ana, 1983-
    Type of material - dissertation ; adult, serious
    Publication and manufacture - Ljubljana : [A. Penko], 2015
    Language - slovenian
    COBISS.SI-ID - 4552056

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