Faktor vpliva za serijsko publikacijo Foods za leto 2020

Leto 2020
Naslov serijske publikacije Foods
ISSN 2304-8158
Faktor vpliva 1.650
Založnik Multidisciplinary Digital Publishing Institute (MDPI)
Izdaja SCOPUS_D, SCOPUS
Izdaja Kategorije Uvrstitev Četrtina IFx 1. četrtina 2. četrtina 3. četrtina 4. četrtina
IFmax IFmin IFmax IFmin IFmax IFmin IFmax IFmin
SCOPUS 2404 Microbiology 31/173 1 1.171 10.490 1.366 1.342 0.959 0.927 0.579 0.575 0.009
SCOPUS 3601 Health Professions (miscellaneous) 3/55 1 0.543 1.876 0.868 0.830 0.332 0.312 0.122 0.117 0.008
SCOPUS 1110 Plant Science 43/517 1 0.868 6.814 1.074 1.064 0.760 0.759 0.477 0.472 0.009
SCOPUS_D 3306 Health (social science) 31/349 1 0.999 41.647 1.126 1.124 0.693 0.692 0.386 0.383 0.002
SCOPUS 1106 Food Science 42/368 1 0.875 4.879 1.218 1.212 0.784 0.761 0.371 0.365 0.006
ID=385137 Kreiran 05.10.2023 SNIP::IZUM Ažuriran 16.10.2024
100 a2020cFoodsgMultidisciplinary Digital Publishing Institute (MDPI)h6790i1915j1.650
200 e2304-8158
500 bSCOPUSc2404dMicrobiologyu31/173x1.171y1.366z10.49001110.49021.36631.34240.95950.92760.57970.57580.009
500 bSCOPUSc3601dHealth Professions (miscellaneous)u3/55x0.543y0.868z1.8760111.87620.86830.83040.33250.31260.12270.11780.008
500 bSCOPUSc1110dPlant Scienceu43/517x0.868y1.074z6.8140116.81421.07431.06440.76050.75960.47770.47280.009
500 bSCOPUS_Dc3306dHealth (social science)u31/349x0.999y1.126z41.64701141.64721.12631.12440.69350.69260.38670.38380.002
500 bSCOPUSc1106dFood Scienceu42/368x0.875y1.218z4.8790114.87921.21831.21240.78450.76160.37170.36580.006