Faktor vpliva za serijsko publikacijo Journal of Ethnic Foods za leto 2021
|
Leto
|
2021
|
|
Naslov serijske publikacije
|
Journal of Ethnic Foods
|
|
ISSN
|
2352-619X
|
|
Faktor vpliva
|
1.308
|
|
Založnik
|
BioMed Central Ltd
|
|
Izdaja
|
SCOPUS_D, SCOPUS
|
| Izdaja |
Kategorije |
Uvrstitev |
Četrtina |
IFx |
1. četrtina |
2. četrtina |
3. četrtina |
4. četrtina |
| IFmax |
IFmin |
IFmax |
IFmin |
IFmax |
IFmin |
IFmax |
IFmin |
| SCOPUS |
1106 |
Food Science |
69/385 |
1 |
0.850 |
5.339 |
1.162 |
1.156 |
0.714 |
0.710 |
0.360 |
0.357 |
0.006 |
| SCOPUS_D |
3314 |
Anthropology |
72/469 |
1 |
0.843 |
13.000 |
1.071 |
1.066 |
0.687 |
0.680 |
0.425 |
0.420 |
0.001 |
| ID=415599 Kreiran 05.10.2023 SNIP::IZUM Ažuriran 16.10.2024 |
|---|
| 100 | | | a2021cJournal of Ethnic FoodsgBioMed Central Ltdh839i39j1.308 |
| 200 | | | e2352-619X |
| 500 | | | bSCOPUSc1106dFood Scienceu69/385x0.850y1.162z5.3390115.33921.16231.15640.71450.71060.36070.35780.006 |
| 500 | | | bSCOPUS_Dc3314dAnthropologyu72/469x0.843y1.071z13.00001113.00021.07131.06640.68750.68060.42570.42080.001 |